Central Excise Duty and Tariff of Chapter 20: Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants.
Central Excise Duty Sections (1 results)
Central Excise Duty Chapters (1 results)
Central Excise Duty Sub Heading (8 results)
Central Excise Duty Products (275 results)
Central Excise Duty Sections
Central Excise Tariff of (Chapter 16 -24 ) - Section IV-Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Total: 1 Central Excise Duty Sections
Central Excise Duty Chapters
Central Excise Tax of Chapter 20: Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants
Total: 1 Central Excise Duty Chapters
Central Excise Duty Sub Heading
Sub Heading Code
Sub Heading Description
2001
India Central Excise Duty of VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID
2002
India Central Excise Duty of TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID
2003
India Central Excise Duty of MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID
2004
India Central Excise Duty of OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006.
2005
India Central Excise Duty of OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006
2007
India Central Excise Duty of JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PUREE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
2008
India Central Excise Duty of FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, OTHERWISE PREPARED OR PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGUR OR OTHER SWEETING MATTER OF SPIRIT, NOT ELSEWHERE SPECIFIED OR INCLUDED
2009
India Central Excise Duty of FRUIT JUICES (INCLUDING GRAPE MUST) AND VEGETABLE JUICES, UNFERMENTED AND NOT CONTAINING ADDED SPIRIT, WHETHER OR NOT CONTAINING ADDED SUGUR OR OTHER SWEETENINGMATTER
Total: 8 Central Excise Duty Sub Heading
Central Excise Duty Products
HS Code
Description
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20011000
Central Excise Duty Rate of Cucumbers and gherkins
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
20019000
Central Excise Duty Rate of Other
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Total: 275 Central Excise Duty Products, 11 pages
Indian Customs and Central Excise Tariffs, Cenvat Rules, Excise Tariff Rules, Excise Tariff HS Classification
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Excise Duty
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(Chapter 16 -24 ) - Section IV-Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
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Chapter 20: Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants