ITC HS Code Classification of Chapter 3: Fish and Crustaceans, Molluscs and other Aquatic Invertebrates.

DGFT Issued HS Classification Codes in Handbook of Procedure Vol-III.
Hs Codes of year 2008, 2007, 2006, 2005

HS Codes Sections (1 results)
HS Codes Chapters (1 results)
HS Codes Sub-Heading (7 results)
HS Codes Products (146 results)

HS Codes Sections

HS Code List of (Chapter 1 - 5 ) - Section I-Live Animals; Animal Products

Total: 1 HS Codes Sections

HS Codes Chapters

HS Classification of Chapter 3: Fish and Crustaceans, Molluscs and other Aquatic Invertebrates

Total: 1 HS Codes Chapters

HS Codes Sub-Heading

Sub Heading Code	Sub Heading Description
0301	Harmonised Codes of Live Fish
0302	Harmonised Codes of Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 Salmonidae, excluding livers and roes:
0303	Harmonised Codes of Fish, frozen, excluding fish fillets and other fish meat of heading No.0304 Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), excl
0304	Harmonised Codes of Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
0305	Harmonised Codes of Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets, of fish fit for human consumption
0306	Harmonised Codes of Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets, of crust
0307	Harmonised Codes of Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebra

Total: 7 HS Codes Sub-Heading

HS Codes Products

HS Code	Description
03011000	HS Code of Ornamental Fish
	HS Code of Other Live Fish :
03019100	HS Code of Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
03019200	HS Code of Eels (Anguilla spp.)
03019300	HS Code of Carp
03019900	HS Code of Other
03021100	HS Code of Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
03021200	HS Code of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
03021900	HS Code of Other Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and Roes :
03022100	HS Code of Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
03022200	HS Code of Plaice (Pleuronectes platessa)
03022300	HS Code of Sole (Solea spp.)
03022900	HS Code of Other
	HS Code of Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito [Euthynnus (Katsuwonus) pelamis], excluding livers and Roes :
03023100	HS Code of Albacore or longfinned tunas (Thunnus alalunga)
03023200	HS Code of Yellowfin tunas (Thunnus albacares)
03023300	HS Code of Skipjack or stripe-bellied bonito
03023400	HS Code of Bigeye tunas (thunnus obesus)
03023500	HS Code of Bluefin tunas (thunnus thynnus)
03023600	HS Code of Southern bluefin tunas (Thunnus maccoyii)
03023900	HS Code of Other
03024000	HS Code of Herrings (Clupea harengus, Clupea pallasii), excluding livers and roes
03025000	HS Code of Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes Other fish, excluding livers and roes :
03026100	HS Code of Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
03026200	HS Code of Haddock (Melanogrammus aeglefinus)

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Total: 146 HS Codes Products, 6 pages

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