These facts are updated till 10 Feb 2024, and are based on Volza's Export Import data Greece Export data of Sharp, sourced from 70 countries export import shipments with names of buyers, suppliers, top decision maker's contact information like phone, email and LinkedIn profiles.
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
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23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN, SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23023010 | BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF WHEAT, WITH A STARCH CONTENT OF <= 28% BY WEIGHT, AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Cyprus | NA | 60 More Columns Available | ||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Bulgaria | NA | |||
23024010 | BRAN, SHARPS AND OTHER RESIDUES, IN THE FORM OF PELLETS OR NOT, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF CEREALS, WITH A STARCH CONTENT <= 28% BY WEIGHT, AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR, IF > | Greece | Netherlands | NA | |||
23024008 | BRAN, SHARPS AND OTHER RESIDUES OF RICE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Cyprus | NA | |||
23024010 | BRAN, SHARPS AND OTHER RESIDUES, IN THE FORM OF PELLETS OR NOT, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF CEREALS, WITH A STARCH CONTENT <= 28% BY WEIGHT, AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR, IF > | Greece | Netherlands | NA | |||
23025000 | BRAN, SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23023010 | BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF WHEAT, WITH A STARCH CONTENT OF <= 28% BY WEIGHT, AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 | Greece | Ireland | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Romania | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Turkey | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Albania | NA | |||
48114190 | MASKING TAPE 8310 LV SHARP YELLOW 1460 MM (77.088 M2) | Greece | Indonesia | 7.09 | |||
48114190 | MASKING TAPE 7260 SHARP YELLOW 1200 MM (10.080 M2) | Greece | Indonesia | 0.80 | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Albania | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Albania | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | N/A | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Czech Republic | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Albania | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Romania | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Romania | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Cyprus | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23024002 | BRAN, SHARPS AND OTHER RESIDUES OF RICE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF <= 35% | Greece | Croatia | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Tunisia | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Egypt | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | France | NA | |||
23024002 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Czech Republic | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
2103309000 | Sweet and sharp sandwich with mustard , mustard is ready. Mustard sauce for sandwiches. 55113-1 Sandwich Cream Sweet N Spicy- Sweet N Spicy Mustard Sandwich. In total , the number in the card. Cor.-6 pcs. 2. Total places-1 (1 plastic tank-car. Crimea) 7. GO | Greece | Uzbekistan | 0.10 | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Cyprus | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024002 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Bulgaria | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | United Kingdom | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Bulgaria | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Bulgaria | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Hungary | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Germany | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | France | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA |
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN, SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23023010 | BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF WHEAT, WITH A STARCH CONTENT OF <= 28% BY WEIGHT, AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Cyprus | NA | 60 More Columns Available | ||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Bulgaria | NA | |||
23024010 | BRAN, SHARPS AND OTHER RESIDUES, IN THE FORM OF PELLETS OR NOT, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF CEREALS, WITH A STARCH CONTENT <= 28% BY WEIGHT, AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR, IF > | Greece | Netherlands | NA | |||
23024008 | BRAN, SHARPS AND OTHER RESIDUES OF RICE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Cyprus | NA | |||
23024010 | BRAN, SHARPS AND OTHER RESIDUES, IN THE FORM OF PELLETS OR NOT, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF CEREALS, WITH A STARCH CONTENT <= 28% BY WEIGHT, AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR, IF > | Greece | Netherlands | NA | |||
23025000 | BRAN, SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23023010 | BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTING, MILLING OR OTHER WORKING OF WHEAT, WITH A STARCH CONTENT OF <= 28% BY WEIGHT, AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 | Greece | Ireland | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Romania | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Turkey | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Albania | NA | |||
48114190 | MASKING TAPE 8310 LV SHARP YELLOW 1460 MM (77.088 M2) | Greece | Indonesia | 7.09 | |||
48114190 | MASKING TAPE 7260 SHARP YELLOW 1200 MM (10.080 M2) | Greece | Indonesia | 0.80 | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Albania | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Albania | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | N/A | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Czech Republic | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Albania | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Romania | NA | |||
23021090 | BRAN, SHARPS AND OTHER RESIDUES OF MAIZE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF > 35% | Greece | Romania | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Cyprus | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23024002 | BRAN, SHARPS AND OTHER RESIDUES OF RICE, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING, WITH STARCH CONTENT OF <= 35% | Greece | Croatia | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Tunisia | NA | |||
23024090 | BRAN, SHARPS AND OTHER RESIDUES OF CEREALS, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE, RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Cyprus | NA | |||
23023090 | BRAN, SHARPS AND OTHER RESIDUES OF WHEAT, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM SIFTING, MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28%, PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0,2 MM OR IF | Greece | Egypt | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | France | NA | |||
23024002 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Czech Republic | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
2103309000 | Sweet and sharp sandwich with mustard , mustard is ready. Mustard sauce for sandwiches. 55113-1 Sandwich Cream Sweet N Spicy- Sweet N Spicy Mustard Sandwich. In total , the number in the card. Cor.-6 pcs. 2. Total places-1 (1 plastic tank-car. Crimea) 7. GO | Greece | Uzbekistan | 0.10 | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Cyprus | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23024002 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Bulgaria | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | United Kingdom | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Cyprus | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Bulgaria | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Bulgaria | NA | |||
23021010 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF <= 35% | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23024090 | BRAN , SHARPS AND OTHER RESIDUES OF CEREALS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE OF MAIZE , RICE AND WHEAT AND THOSE WITH A STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <=10% PASSES THROUGH A | Greece | Netherlands | NA | |||
23025000 | BRAN , SHARPS AND OTHER RESIDUES OF LEGUMINOUS PLANTS , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING | Greece | Netherlands | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Hungary | NA | |||
23023010 | BRAN , SHARPS AND OTHER RESIDUES , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF WHEAT , WITH A STARCH CONTENT OF <= 28% BY WEIGHT , AND OF WHICH THE PROPORTION THAT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23024010 | BRAN , SHARPS AND OTHER RESIDUES , IN THE FORM OF PELLETS OR NOT , DERIVED FROM THE SIFTING , MILLING OR OTHER WORKING OF CEREALS , WITH A STARCH CONTENT <= 28% BY WEIGHT , AND OF WHICH <= 10% BY WEIGHT PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR , IF > | Greece | Germany | NA | |||
45020000 | NATURAL CORK , DEBACKED OR ROUGHLY SQUARED , OR IN SQUARE OR RECTANGULAR BLOCKS , PLATES , SHEETS OR STRIP , INCL. SHARP-EDGED BLANKS FOR CORKS OR STOPPERS | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | France | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Cyprus | NA | |||
23024008 | BRAN , SHARPS AND OTHER RESIDUES OF RICE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Bulgaria | NA | |||
23023090 | BRAN , SHARPS AND OTHER RESIDUES OF WHEAT , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING (EXCL. THOSE WITH STARCH CONTENT OF <= 28% , PROVIDED THAT EITHER <= 10% PASSES THROUGH A SIEVE WITH AN APERTURE OF 0 , 2 MM OR IF | Greece | Netherlands | NA | |||
23021090 | BRAN , SHARPS AND OTHER RESIDUES OF MAIZE , WHETHER OR NOT IN THE FORM OF PELLETS , DERIVED FROM SIFTING , MILLING OR OTHER WORKING , WITH STARCH CONTENT OF > 35% | Greece | Cyprus | NA |
Volza's data of Greece Sharp exports allows you to study detailed data with buyer supplier names for last 10 years.
Volza's data of Greece Sharp exports helps you create a export strategy from detailed trade data with buyer supplier names, price, volume for last 10 years.
You can find Greece Sharp export market intelligence of last 10 years with buyer, supplier, price and volume from volza.com
You can find New markets for Sharp exports from Volza Country wise market report of last 10 years with growth rate, buyer, supplier, price and volume.
Major products related with Sharp are Sharp Pencil, Pencil, Pencil Lead, White Pencil, Red Pencil.
Top 5 HSN codes for Sharp are HSN Code 23023090 , HSN Code 23021090 , HSN Code 23023010, HSN Code 45020000, HSN Code 23024090, You can check for details at https://www.volza.com/hs-codes.
Volza's data of Greece Sharp exports is 100% authentic as it is based on actual export import shipments and is collected globally from over 20,000 ports from over 70+ Countries.
Data of Greece Sharp exports contains strategic information and is very useful for exporters and importers who want to expand global trade, improve supply chain of Sharp, find economical vendors, new buyers and fast growing markets.
Data of Greece Sharp exports contains date of shipment, Name and contact details of exporter, importer, product description, price, quantity, country & port of origin, country & port of destination and many other fields.
We update information of Greece Sharp exports every month.
As per the Volza's Greece export data of Sharp, Netherlands accounted for maximum share with 532 shipments followed by Cyprus with 204 and Bulgaria at 3rd spot with 168 shipments.
You can download latest data of Feb-2024 of Greece Sharp exports here
You can download Volza Greece Sharp export data with names of buyers and suppliers.
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