These facts are updated till 4 Jan 2024, and are based on Volza'sHaiti Import data Haiti Import data of HSN Code 1604 sourced from 70 countries export import shipments with names of buyers, suppliers, top Decision maker's contact information like Direct, phone, email and LinkedIn profiles.
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
1604160000 | CONSERVAS DE ANCHOVETA EN SALSA DE TOMATE (ENGRAULIS RINGENS)|SUPER JITNEY TIN X 48 UNID. 200G/140G|MARCA RIKA|PAP/2015/006819 O/C 013/2015 | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA (ENGRAULIS RINGENS)|EN SALSA DE TOMATE|ETIQUETA: RIKA|RESTITUCION DERECHOS ARANC. (COD 13) | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA ENTERA|EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJA X 48|MARCA: RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
16042019 | NA | China | Haiti | 37944 | |||
16042019 | NA | China | Haiti | 46500 | 60 More Columns Available | ||
16041500 | NA | China | Haiti | 125860 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041991 | FROZEN RAW FISH FILLETS, COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE, HERRINGS, SARDINES, SARDINELLA, BRISLING OR SPRATS, TUNAS, SKIPJACK AND ATLANTIC BONITO, BONITO 'SARDA SPP.', MACKEREL, ANCHOVIES, FISH OF SPECI | Lithuania | Haiti | NA | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON CAJA X 48|ETIQUETA : RIKA|SE ACOGE AL DRAWBACK | Peru | Haiti | 1779 | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON CAJA X 48 UNIDADES|ETIQUETA: RIKA|SE ACOGE AL DRAWBACK | Peru | Haiti | 8895 | |||
16042010 | ATUN DESMENUZADO|DEYCO|900109|48X170G| LOS DEMAS DE ATUN|EN CONSERVA|50 CAJAS | Chile | Haiti | 407.50 | |||
16042019 | NA | China | Haiti | 77500 | |||
16041500 | NA | China | Haiti | 56916 | |||
16042019 | NA | China | Haiti | 36456 | |||
16041500 | NA | China | Haiti | 91512 | |||
16041441 | NA | France | Haiti | NA | |||
1604160000 | CONSERVA DE ANCHOVETA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON|CAJA X 48 , ETIQUETA: RIKA|SE ACOGE AL DRAWBACK D.S. | Peru | Haiti | 10674 | |||
16041448 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041438 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
1604160000 | CONSERVAS DE PESCADO EN SALSA DE TOMATE (ENGRAULIS RINGENS)|SUPER JITNEY 48 UNID 200G / 140G|MARCA; RIKA|PAP/2015/006839 O/C 014/2015 | Peru | Haiti | 8895 | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJAS DE 48 UNIDADES|ETIQUETA : RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA ENTERA|EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJA X 48|ETIQUETA : RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
16041500 | NA | China | Haiti | 150660 | |||
16041500 | NA | China | Haiti | 113832 | |||
16041500 | NA | China | Haiti | 205632 | |||
16041500 | NA | China | Haiti | 124860 | |||
16041500 | NA | China | Haiti | 242172 | |||
16042019 | NA | China | Haiti | 18870 | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041500 | NA | China | Haiti | 18972 | |||
16041500 | NA | China | Haiti | 17881 | |||
16042019 | NA | China | Haiti | 37944 | |||
16042019 | NA | China | Haiti | 114444 | |||
16042019 | NA | China | Haiti | 46500 | |||
16041100 | Salmon, prepared or preserved, | Sri Lanka | Haiti | 10 | |||
16041438 | NA | France | Haiti | NA | |||
16041600 | PREPARED OR PRESERVED ANCHOVIES, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042010 | ATUN DESMENUZADO|DEYCO|900117|EN AGUA 48X170G| LOS DEMASDE ATUN| EN CONSERVA|50 CAJAS | Chile | Haiti | 407.50 | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
1604150000 | CONSERVAS DE PESCADO | Ecuador | Haiti | 4200 | |||
1604150000 | CONSERVAS DE PESCADO | Ecuador | Haiti | 16800 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 76.02 | |||
16041992 | COD OF THE SPECIES GADUS MORHUA , GADUS OGAC , GADUS MACROCEPHALUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041600 | PREPARED OR PRESERVED ANCHOVIES , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | France | Haiti | NA | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 90 | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 90 | |||
16041500 | CANNED FISH | Sri Lanka | Haiti | 102 | |||
16041992 | COD OF THE SPECIES GADUS MORHUA , GADUS OGAC , GADUS MACROCEPHALUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | France | Haiti | NA | |||
16041438 | NA | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | France | Haiti | NA | |||
16041500 | CANNED FISH | Sri Lanka | Haiti | 71.40 | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA |
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
1604160000 | CONSERVAS DE ANCHOVETA EN SALSA DE TOMATE (ENGRAULIS RINGENS)|SUPER JITNEY TIN X 48 UNID. 200G/140G|MARCA RIKA|PAP/2015/006819 O/C 013/2015 | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA (ENGRAULIS RINGENS)|EN SALSA DE TOMATE|ETIQUETA: RIKA|RESTITUCION DERECHOS ARANC. (COD 13) | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA ENTERA|EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJA X 48|MARCA: RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
16042019 | NA | China | Haiti | 37944 | |||
16042019 | NA | China | Haiti | 46500 | 60 More Columns Available | ||
16041500 | NA | China | Haiti | 125860 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041991 | FROZEN RAW FISH FILLETS, COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE, HERRINGS, SARDINES, SARDINELLA, BRISLING OR SPRATS, TUNAS, SKIPJACK AND ATLANTIC BONITO, BONITO 'SARDA SPP.', MACKEREL, ANCHOVIES, FISH OF SPECI | Lithuania | Haiti | NA | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON CAJA X 48|ETIQUETA : RIKA|SE ACOGE AL DRAWBACK | Peru | Haiti | 1779 | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON CAJA X 48 UNIDADES|ETIQUETA: RIKA|SE ACOGE AL DRAWBACK | Peru | Haiti | 8895 | |||
16042010 | ATUN DESMENUZADO|DEYCO|900109|48X170G| LOS DEMAS DE ATUN|EN CONSERVA|50 CAJAS | Chile | Haiti | 407.50 | |||
16042019 | NA | China | Haiti | 77500 | |||
16041500 | NA | China | Haiti | 56916 | |||
16042019 | NA | China | Haiti | 36456 | |||
16041500 | NA | China | Haiti | 91512 | |||
16041441 | NA | France | Haiti | NA | |||
1604160000 | CONSERVA DE ANCHOVETA PERUANA ENTERA EN SALSA DE TOMATE|(ENGRAULIS RINGENS) LATA TINAPON|CAJA X 48 , ETIQUETA: RIKA|SE ACOGE AL DRAWBACK D.S. | Peru | Haiti | 10674 | |||
16041448 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041438 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
1604160000 | CONSERVAS DE PESCADO EN SALSA DE TOMATE (ENGRAULIS RINGENS)|SUPER JITNEY 48 UNID 200G / 140G|MARCA; RIKA|PAP/2015/006839 O/C 014/2015 | Peru | Haiti | 8895 | |||
1604160000 | CONSERVA DE SARDINA PERUANA ENTERA EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJAS DE 48 UNIDADES|ETIQUETA : RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
1604160000 | CONSERVAS DE SARDINA PERUANA ENTERA|EN SALSA DE TOMATE (ENGRAULIS RINGENS)|LATA TINAPON CAJA X 48|ETIQUETA : RIKA|ANCHOVETA PERUANA | Peru | Haiti | 8895 | |||
16041500 | NA | China | Haiti | 150660 | |||
16041500 | NA | China | Haiti | 113832 | |||
16041500 | NA | China | Haiti | 205632 | |||
16041500 | NA | China | Haiti | 124860 | |||
16041500 | NA | China | Haiti | 242172 | |||
16042019 | NA | China | Haiti | 18870 | |||
16041390 | PREPARED OR PRESERVED SARDINELLA, BRISLING OR SPRATS, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041500 | NA | China | Haiti | 18972 | |||
16041500 | NA | China | Haiti | 17881 | |||
16042019 | NA | China | Haiti | 37944 | |||
16042019 | NA | China | Haiti | 114444 | |||
16042019 | NA | China | Haiti | 46500 | |||
16041100 | Salmon, prepared or preserved, | Sri Lanka | Haiti | 10 | |||
16041438 | NA | France | Haiti | NA | |||
16041600 | PREPARED OR PRESERVED ANCHOVIES, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042010 | ATUN DESMENUZADO|DEYCO|900117|EN AGUA 48X170G| LOS DEMASDE ATUN| EN CONSERVA|50 CAJAS | Chile | Haiti | 407.50 | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
1604150000 | CONSERVAS DE PESCADO | Ecuador | Haiti | 4200 | |||
1604150000 | CONSERVAS DE PESCADO | Ecuador | Haiti | 16800 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 76.02 | |||
16041992 | COD OF THE SPECIES GADUS MORHUA , GADUS OGAC , GADUS MACROCEPHALUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041421 | NA | France | Haiti | NA | |||
16041600 | PREPARED OR PRESERVED ANCHOVIES , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | France | Haiti | NA | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 90 | |||
16041499 | PREPARED OR PRESERVED TUNA, SKIPJACK & BONITO (SARDA SPP. ) , WHOLE OR IN PIECES | Mexico | Haiti | 90 | |||
16041500 | CANNED FISH | Sri Lanka | Haiti | 102 | |||
16041992 | COD OF THE SPECIES GADUS MORHUA , GADUS OGAC , GADUS MACROCEPHALUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | France | Haiti | NA | |||
16041438 | NA | France | Haiti | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16041311 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN OLIVE OIL (EXCL. MINCED SARDINES) | France | Haiti | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | France | Haiti | NA | |||
16041441 | NA | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041428 | NA | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | France | Haiti | NA | |||
16041500 | CANNED FISH | Sri Lanka | Haiti | 71.40 | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | France | Haiti | NA | |||
16041448 | NA | France | Haiti | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | France | Haiti | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | France | Haiti | NA |
Volza's data of Haiti HSN Code 1604 imports allows you to study detailed data with buyer supplier names for last 10 years.
Volza's data of Haiti HSN Code 1604 imports helps you create a import strategy from detailed trade data with buyer supplier names, price, volume for last 10 years.
You can find Haiti HSN Code 1604 import market intelligence of last 10 years with buyer, supplier, price and volume from Volza.com
You can find New markets for HSN Code 1604 imports from Volza Country wise market report of last 10 years with growth rate, buyer, supplier, price and volume.
Top 5 HSN codes for HSN Code 1604 are HSN Code 16041500 , HSN Code 1604160000, HSN Code 16042019, HSN Code 16041448, HSN Code 16042090, You can check for details at https://www.volza.com/hs-codes.
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Data of Haiti HSN Code 1604 imports contains strategic information and is very useful for importers and exporters who want to expand global trade, improve supply chain of HSN Code 1604, find economical vendors, new buyers and fast growing markets.
Data of Haiti HSN Code 1604 imports contains date of shipment, Name and contact details of importer, exporter, product description, price, quantity, country & port of origin, country & port of destination and many other fields.
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