These facts are updated till 4 Jan 2024, and are based on Volza's Export Import data Norway Export data of HSN Code 1604, sourced from 70 countries export import shipments with names of buyers, suppliers, top decision maker's contact information like phone, email and LinkedIn profiles.
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
16041590 | PREPARED OR PRESERVED MACKEREL OF SPECIES SCOMBER AUSTRALASICUS, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041291 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES, IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Netherlands | NA | 60 More Columns Available | ||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Poland | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041997 | FISH, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED, MERELY SMOKED, AND SALMONIDAE, HERRINGS, SARDINES, SARDINELLA, ANCHOVIES, BRISLING, SPRATS, TUNAS, BONITO "SARDA SPP.", MACKEREL, EELS, EUTHYNNUS SPP., ORCYNOPSIS UNICOLOR, COD, COALFISH, HAKE | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
160414 | CANNED CAT FOOD CALICO BAY SKIPJACK TUNA | Norway | United States | 840 | |||
160415 | FROZEN WHOLE ROUND MACKEREL 40 0-600G L/C NUMBER: NBCM330171 263 KWANG MYUNG 17052-2 & PO NO. 2017-S-080 NET WEIGHT 200 00, KGS | Norway | United States | 1000 | |||
160419 | THE VERY FINEST FISH OIL 200 M LEMON: 7 PALLETS 1920 BOT TLES , BATCH NO.: 0040817 BOTTLES 0010917 ML ORANGE: BOTTLES, 0020917 DAP ARLINGTON HEIGHTS, INCOTERMS 2010 | Norway | United States | 10 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Belgium | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041993 | COALFISH 'POLLACHIUS VIRENS', PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Finland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16041319 | SARDINES, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Germany | NA | |||
16041992 | COD OF THE SPECIES GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16041992 | COD OF THE SPECIES GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | United Kingdom | NA | |||
16042030 | PREPARED OR PRESERVED SALMONIDAE (EXCL. SALMON AND WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16041291 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES, IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Denmark | NA | |||
16041319 | SARDINES, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Finland | NA | |||
16041590 | PREPARED OR PRESERVED MACKEREL OF SPECIES SCOMBER AUSTRALASICUS , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16042040 | PREPARED OR PRESERVED ANCHOVIES (EXCL. WHOLE OR IN PIECES) | Norway | Estonia | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Latvia | NA | |||
16041291 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | Norway | Denmark | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Spain | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | Norway | Netherlands | NA | |||
16041291 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16041446 | NA | Norway | Denmark | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA , BRISLING OR SPRATS , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16041991 | FROZEN RAW FISH FILLETS , COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE , HERRINGS , SARDINES , SARDINELLA , BRISLING OR SPRATS , TUNAS , SKIPJACK AND ATLANTIC BONITO , BONITO 'SARDA SPP.' , MACKEREL , ANCHOVIES , FISH OF | Norway | Sweden | NA | |||
1604200000 | - AUTRES PREPARATIONS ET CONSERVES DE POISSONS. | Norway | Ivory Coast | 11 | |||
16041190 | SNO-DT-SA301#&Frozen Food - Smoked Salmon -SALMON SMOKED PRESLICED (HSD: 5-10-2024) | Norway | Vietnam | 497.59 | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Sweden | NA | |||
16042005 | PREPARATIONS OF SURIMI | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Poland | NA | |||
16041910 | PREPARED OR PRESERVED SALMONIDAE , WHOLE OR IN PIECES (EXCL. SALMON AND MINCED) | Norway | Sweden | NA | |||
16041991 | FROZEN RAW FISH FILLETS , COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE , HERRINGS , SARDINES , SARDINELLA , BRISLING OR SPRATS , TUNAS , SKIPJACK AND ATLANTIC BONITO , BONITO 'SARDA SPP.' , MACKEREL , ANCHOVIES , FISH OF | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Belgium | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Netherlands | NA | |||
16041421 | NA | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Belgium | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16042005 | PREPARATIONS OF SURIMI | Norway | Denmark | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Czech Republic | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Latvia | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Sweden | NA |
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
16041590 | PREPARED OR PRESERVED MACKEREL OF SPECIES SCOMBER AUSTRALASICUS, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041291 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES, IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Netherlands | NA | 60 More Columns Available | ||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Poland | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041997 | FISH, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED, MERELY SMOKED, AND SALMONIDAE, HERRINGS, SARDINES, SARDINELLA, ANCHOVIES, BRISLING, SPRATS, TUNAS, BONITO "SARDA SPP.", MACKEREL, EELS, EUTHYNNUS SPP., ORCYNOPSIS UNICOLOR, COD, COALFISH, HAKE | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
160414 | CANNED CAT FOOD CALICO BAY SKIPJACK TUNA | Norway | United States | 840 | |||
160415 | FROZEN WHOLE ROUND MACKEREL 40 0-600G L/C NUMBER: NBCM330171 263 KWANG MYUNG 17052-2 & PO NO. 2017-S-080 NET WEIGHT 200 00, KGS | Norway | United States | 1000 | |||
160419 | THE VERY FINEST FISH OIL 200 M LEMON: 7 PALLETS 1920 BOT TLES , BATCH NO.: 0040817 BOTTLES 0010917 ML ORANGE: BOTTLES, 0020917 DAP ARLINGTON HEIGHTS, INCOTERMS 2010 | Norway | United States | 10 | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Belgium | NA | |||
16041519 | MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED MACKEREL AND FILLETS OF MACKEREL) | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Denmark | NA | |||
16041993 | COALFISH 'POLLACHIUS VIRENS', PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Finland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16041319 | SARDINES, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Germany | NA | |||
16041992 | COD OF THE SPECIES GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16041992 | COD OF THE SPECIES GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. FINELY MINCED AND FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS, PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | United Kingdom | NA | |||
16042030 | PREPARED OR PRESERVED SALMONIDAE (EXCL. SALMON AND WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041299 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Finland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON, WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16041291 | HERRINGS, PREPARED OR PRESERVED, WHOLE OR IN PIECES, IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS, RAW, MERELY COATED WITH BATTER OR BREADCRUMBS, WHETHER OR NOT PRE-FRIED IN OIL, FROZEN) | Norway | Denmark | NA | |||
16041319 | SARDINES, PREPARED OR PRESERVED, WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE, ANCHOVIES, SARDINES, BONITO, MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR, TUNAS, SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Finland | NA | |||
16041590 | PREPARED OR PRESERVED MACKEREL OF SPECIES SCOMBER AUSTRALASICUS , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Denmark | NA | |||
16042050 | PREPARED OR PRESERVED SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Latvia | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16042040 | PREPARED OR PRESERVED ANCHOVIES (EXCL. WHOLE OR IN PIECES) | Norway | Estonia | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Sweden | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Latvia | NA | |||
16041291 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | Norway | Denmark | NA | |||
16041319 | SARDINES , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED SARDINES AND SARDINES IN OLIVE OIL) | Norway | Denmark | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Spain | NA | |||
16042070 | PREPARED OR PRESERVED TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS (EXCL. WHOLE OR IN PIECES) | Norway | Netherlands | NA | |||
16041291 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES , IN AIRTIGHT CONTAINERS (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN) | Norway | Germany | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Germany | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16041446 | NA | Norway | Denmark | NA | |||
16041390 | PREPARED OR PRESERVED SARDINELLA , BRISLING OR SPRATS , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16041991 | FROZEN RAW FISH FILLETS , COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE , HERRINGS , SARDINES , SARDINELLA , BRISLING OR SPRATS , TUNAS , SKIPJACK AND ATLANTIC BONITO , BONITO 'SARDA SPP.' , MACKEREL , ANCHOVIES , FISH OF | Norway | Sweden | NA | |||
1604200000 | - AUTRES PREPARATIONS ET CONSERVES DE POISSONS. | Norway | Ivory Coast | 11 | |||
16041190 | SNO-DT-SA301#&Frozen Food - Smoked Salmon -SALMON SMOKED PRESLICED (HSD: 5-10-2024) | Norway | Vietnam | 497.59 | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Sweden | NA | |||
16042005 | PREPARATIONS OF SURIMI | Norway | Sweden | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Germany | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Denmark | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Poland | NA | |||
16041910 | PREPARED OR PRESERVED SALMONIDAE , WHOLE OR IN PIECES (EXCL. SALMON AND MINCED) | Norway | Sweden | NA | |||
16041991 | FROZEN RAW FISH FILLETS , COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL (EXCL. SALMONIDAE , HERRINGS , SARDINES , SARDINELLA , BRISLING OR SPRATS , TUNAS , SKIPJACK AND ATLANTIC BONITO , BONITO 'SARDA SPP.' , MACKEREL , ANCHOVIES , FISH OF | Norway | Sweden | NA | |||
16042010 | PREPARED OR PRESERVED SALMON (EXCL. WHOLE OR IN PIECES) | Norway | Sweden | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Germany | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Denmark | NA | |||
16041299 | HERRINGS , PREPARED OR PRESERVED , WHOLE OR IN PIECES (EXCL. MINCED HERRINGS AND HERRING FILLETS , RAW , MERELY COATED WITH BATTER OR BREADCRUMBS , WHETHER OR NOT PRE-FRIED IN OIL , FROZEN AND IN AIRTIGHT CONTAINERS) | Norway | Poland | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Sweden | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Belgium | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Netherlands | NA | |||
16041421 | NA | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Belgium | NA | |||
16041511 | FILLETS OF MACKEREL OF THE SPECIES SCOMBER SCOMBRUS AND SCOMBER JAPONICUS , PREPARED OR PRESERVED | Norway | Denmark | NA | |||
16042005 | PREPARATIONS OF SURIMI | Norway | Denmark | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Denmark | NA | |||
16041100 | PREPARED OR PRESERVED SALMON , WHOLE OR IN PIECES (EXCL. MINCED) | Norway | Czech Republic | NA | |||
16042090 | PREPARED OR PRESERVED FISH (EXCL. WHOLE OR IN PIECES AND SALMONIDAE , ANCHOVIES , SARDINES , BONITO , MACKEREL OF SPECIES SCOMBER SCOMBRUS AND JAPONICUS AND FISH OF SPECIES ORCYNOPSIS UNICOLOR , TUNAS , SKIPJACK OR OTHER FISH OF GENUS EUTHYNNUS) | Norway | Latvia | NA | |||
16043200 | CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | Norway | Sweden | NA |
Volza's data of Norway HSN Code 1604 exports allows you to study detailed data with buyer supplier names for last 10 years.
Volza's data of Norway HSN Code 1604 exports helps you create a export strategy from detailed trade data with buyer supplier names, price, volume for last 10 years.
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You can find New markets for HSN Code 1604 exports from Volza Country wise market report of last 10 years with growth rate, buyer, supplier, price and volume.
Top 5 HSN codes for HSN Code 1604 are HSN Code 16041291 , HSN Code 16041100 , HSN Code 16042090, HSN Code 16043200, HSN Code 16041299, You can check for details at https://www.volza.com/hs-codes.
Volza's data of Norway HSN Code 1604 exports is 100% authentic as it is based on actual export import shipments and is collected globally from over 20,000 ports from over 70+ Countries.
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Data of Norway HSN Code 1604 exports contains date of shipment, Name and contact details of exporter, importer, product description, price, quantity, country & port of origin, country & port of destination and many other fields.
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As per the Volza's Norway export data of HSN Code 1604, Sweden accounted for maximum share with 820 shipments followed by Denmark with 692 and United States at 3rd spot with 590 shipments.
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